Coconut stew recipe

Another of the recipes from my Indonesian cooking class Suitable for vegetarians and vegans... Ingredients: Fresh coconut milk (see how to make yourself here) Garlic Shallot Carrot Aubergine (eggplant) Green beans Chayote Crispy onions Cut the beans into 1 -2 inch pieces, slice the carrot and cut the aubergine and chayote into small chunks. Crush [...]