Bali Salsa Salad Bowl

Another tasty and easy salad recipe from Bali…


Chopped romaine lettuce
Shredded carrots
Bean mix (I would personally opt for kidney and black bean for extra protein)
Chopped tomatoes
Diced onions
Chopped yellow, green and red peppers


Squeeze of lime juice
Glug of good quality olive oil
Salt and pepper

First whiskey these together with a fork, then add to salad and toss ingredients for even coating.

Top with

Grated cheddar, crumbled feta or cubed vegan cheese
Smashed plain or salted tortilla chips


Serve with a side of brown rice of quinoa


(coconut milk coffee optional)

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Freelance writer who loves reading, cooking & travelling. Rarely spotted without red lipstick. Penchant for whiskey on the rocks.

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